We create unforgettable experiences.

Picnic Catering is a catering and event planning company serving Berkeley, CA, and surrounding areas. We specialize in creating innovative menus and bespoke catering services for weddings, private parties, special occasions, and both social and business gatherings, with a unique focus on international flavors. With over fifteen years of experience in catering, events, and hospitality, our friendly and reliable team provides professional and discreet service. 

At Picnic, we know that exceptional food and service are key to creating memorable events. Our team caters to events of all types and sizes, from intimate birthday and garden parties to elegant wedding receptions and large outdoor celebrations. We pride ourselves on our unique approach to incorporating international flavors and flair into our menus to make each event truly unique.

Whatever the occasion, we'll help make your event worry-free. Contact us today to discuss your event and catering needs.

ALL ABOUT SOPHIE WRIGHT, CHEF

My greatest loves are food – talking about it, recipe development and, of course, cooking – and my family. Based in Hertfordshire with my husband and two children, Bertie and Betsy, I am an award-winning chef, author and food stylist.

Over 10 years ago I launched Sophie Wright Catering, abusiness catering celebrity dinners to children’s parties, and everything between.

I have been a panellist on BBC Radio 4’s The Kitchen Cabinet for six years and, more recently, became an ambassador for Tesco Baby Club.

I am the author of four recipe books. The latest, Blooming Delicious, was written with the help of top nutritional therapist Henrietta Norton while I was pregnant with my son, and includes selected recipes for every stage, from pre-conception through to early motherhood.

I’ve made regular TV appearances on Market Kitchen andRiver Cottage, among other programmes. I enjoy producing video cooking demonstrations for Tesco Baby Club and my YouTube channel, Sophie Cooks. I write a monthly column for Great British Food Magazine and my recipes frequently feature in Grazia Magazine. You can find some of my favourite recipes on my blog.